Today being Lunar New Year’s Day (Kung Hay Fat Choi), I’m reminded of a particularly flatulent evening recently when I was out with a few other people, maybe six altogether, and we shared some veggie-heavy dishes at a terrific Chinese restaurant. Lots of greens, especially our old friend asparagus and brocolli. Afterwards we played cards and chatted for a few hours. I’ll be damned if every single one of us did not try and choke the others with master gas blasts! My friend must have had to leave the windows open for days to clear the smell.


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